Dressings

EASY ITALIAN DRESSING

Preparation time: 5 minutes Total time: 5 minutes 1 cup 1/4 cup red or white wine vinegar 1 tablespoon grated onion 2 teaspoons (or 1 large garlic clove, peeled and minced) jarred minced garlic 1 teaspoon dried oregano leaves1 teaspoon granulated sugar 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 3/4 cup * CRISCO Oil Combine vinegar, onion, garlic, oregano, sugar, salt and pepper in jar with tight-fitting lid. Shake well. Add Crisco Oil. Shake well again. Use your favorite Crisco Oil...

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RICH TARRAGON SAUCE

Makes 3/4 cup 2 tablespoons Butter Flavor CRISCO Stick or 2 tablespoons Butter Flavor CRISCO all-vegetable shortening 1 tablespoon all-purpose flour 1/2 teaspoon dried parsley flakes1/4 teaspoon dried tarragon leaves1/8 teaspoon salt Dash pepper 2/3 cup half-and-half 1 tablespoon white wine 1 egg yolk, beatenIn 1-quart saucepan melt Butter Flavor Crisco. Remove from heat. Stir in flour, parsley flakes, tarragon, salt and pepper.Blend in half-and-half and wine. Cook over medium heat, stirring constantly, until mixture thickens and bubbles. Blend small amount of hot mixture into egg yolk. Blend back into hot mixture, stirring to combine. Cook and stir until mixture thickens. Serve immediately with fish, chicken or...

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EASY PARMESAN DRESSING

Preparation time: 5 minutesTotal time: 5 minutes1 cup 1/4 cup white wine vinegar 2 teaspoons (or 1 large garlic clove, peeled and minced) jarred minced garlic 1/2 teaspoon Italian seasoning 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/4 cup grated Parmesan cheese 3/4 cup CRISCO Oil Combine vinegar, garlic, Italian seasoning, salt and pepper in jar with tight-fitting lid. Shake well.Add Parmesan cheese and Crisco Oil. Shake well again. Store any unused dressing in the...

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ROASTED RED PEPPER DIPPING SAUCE

Preparation Time: 10 minutesTotal Time: 20 minutesMakes 2/3 cup 2 roasted red bell peppers, peeled and seeded (use fresh or jarred variety)1/2 cup fresh parsley leaves, chopped1 medium clove garlic, minced2 Tablespoons lemon juice 1/2 cup CRISCO Oil Salt and Pepper, to tasteHot sauce to taste, if desiredPlace roasted pepper, parsley garlic and lemon juice in a food processor or blender. Blend thoroughly. Slowly drizzle in the Crisco Oil and mix until well blended. Generously season with salt and pepper, to taste. Add hot sauce to taste if desired. Mix...

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EASY VINAIGRETTE DRESSING

Preparation time: 5 minutesTotal time: 5 minutes 2 teaspoons (or 1 large garlic clove, peeled and minced) jarred minced garlic 1 tablespoon Dijon mustard 1 tablespoon chopped fresh parsley 1 teaspoon granulated sugar 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1/2 teaspoon dried thyme leaves 1/2 teaspoon dried oregano leaves 3 tablespoons white wine vinegar 3/4 cup CRISCO Oil Combine garlic, mustard, parsley, sugar, salt, pepper, oregano, thyme and vinegar in jar with tight-fitting lid. Shake well. Add Crisco Oil. Shake well...

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SOUTHWEST VINAIGRETTE DRESSING

Preparation time: 5 minutesTotal time: 5 minutes1 cup 1/4 cup red wine vinegar 2 tablespoons chopped parsley or cilantro1 tablespoon chili powder, or to taste2 teaspoons granulated sugar 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 3/4 cup CRISCO Oil *Combine vinegar, cilantro, chili powder, sugar, salt and pepper in jar with tight-fitting lid. Shake well. Add Crisco Oil. Shake again. Note: The dressing can be made up to two days in advance and refrigerated, tightly covered. Shake well just before serving. *Use your favorite Crisco Oil...

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