Preparation time: 5 minutes
Total time: 5 minutes
1 cup

1/4 cup cider vinegar
1/4 cup firmly packed light brown sugar
1 tablespoon Dijon mustard
1 teaspoon jarred minced garlic
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/2 cup CRISCO Oil
Combine vinegar, brown sugar, mustard, garlic, salt and pepper in jar with tight-fitting lid. Shake well. Add Crisco Oil. Shake well again.